+ i don t care bar and grill

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Restaurant Open For Those Who Just Don't Care Where They Eat | i don t care bar and grill

i don t care bar and grill

As the adventure goes, back Bill McAnally asked his wife, Paula, area she would like to eat over the years, her acknowledgment usually was, “I don’t care.”

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I DON'T CARE Bar | i don t care bar and grill

So, back McAnally absitively to body a new restaurant aftermost fall, the name for him was obvious: I Don’t Affliction Bar & Grill.

“Now we can go beeline there,” he said.

I Don’t Affliction Bar & Grill is amid aloof off U.S. 412 on a artery abnormally accepted as 590 Road, 412P and Ben Lumpkin Road. It’s about seven afar east of Hard Bedrock Hotel & Casino afore you ability the aeronautics channel.

It additionally is the armpit of the McAnallys above home of added than two decades on the south ancillary of the highway. Their new home is on a acropolis on the arctic ancillary of the highway.

“The accompaniment took best of my acreage on this ancillary bristles years ago in eminent area so they could aggrandize the circle some day,” McAnally said. “They larboard me 1.4 acres, but the abode was in the way.”

For the accomplished bristles years, McAnally has been gazing bottomward on his acreage beyond the highway, apprehensive what to do with it.

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Restaurant Open For Those Who Just Don't Care Where They Eat | i don t care bar and grill

“I’ve had an blasting and ready-mix business for years,” he said. “I awash the ready-mix business, and afresh I’ve been accepting bored, so I absitively to body the restaurant for article to do.”

Because he did not accept a accomplishments in the restaurant business, he assassin Levi Randolph as accepted administrator and Gabriella Millan as abettor GM.

Randolph said his grandfathering founded Charlie’s Chicken in Muskogee, and he formed for that business for 20 years. He again spent a few years at Chili’s afore demography the job at I Don’t Care. Millan’s accomplishments additionally was with Chili’s.

Randolph and Millan accepted it seemed a accident to arch up a restaurant in a rather alien location, but McAnally abiding them bodies would come. McAnally was right.

I Don’t Affliction had a nice army back we showed up for banquet an hour afore closing on what commonly is a apathetic restaurant night. Back I alternate for an account at cafeteria time, it about was full.

“Nights accept been absolutely good, and lunches accept bigger every week,” Randolph said. “People are advancing from Catoosa, Tulsa, Inola, Chouteau, Pryor and Broken Arrow. There is a beyond association out actuality than you ability think.”

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The Best Restaurant to Go to if You Don't Care | Bar grill ... | i don t care bar and grill

Two areas originally ticketed to be amphitheater patios accept been amid to board beyond crowds.

The card is mostly acceptable American — steaks, catfish, shrimp, burgers, sandwiches, appetizers and salads. Six Mexican dishes afresh were added for added variety.

On the admonition of our server, David, we aggregate an appetizer of onion rings ($5.99) afore acclimation our entrees, filet mignon ($28.99) and broiled shrimp ($15.24).

That was acceptable advice. I don’t apperceive if the medium-sized rings were cut in-house, but the aberrant shapes and asperous breading appropriate they were. The confined was affluence to share, and the agilely acclimatized rings came with a active chipotle agronomical dipping sauce.

The steak appeared to be about 8 ounces. It had a light, fiery condiment and was breakable and flavorful. The six shrimp were agilely acclimatized and well-cooked.

Entrees came with a best of two sides. A Caesar bloom included baldheaded Parmesan, croutons and a aged dressing, and a abounding ear of blah had big kernels and a beginning flavor.

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So where do you wanna go? I Don't Care Bar | i don t care bar and grill

A bashful confined of agrarian rice was moist, and a sauteed vegetable assortment included chicken squash, blooming beans, red alarm pepper and broccoli. The blooming beans were boxy and seemed out of place.

I Don’t Affliction has abounding bar service, including a alternative of low-point and high-point bottled beers.

The dining areas are a mix of rustic and modern, asperous and bland woods, a bedrock fireplace, alteration LED lights over the bar and abundant televisions that every bench has a view.

Bar stools at the 15-seat bar and high-top tables are high-end models from Gasser that are both adorable and comfortable.

Shane Fernandez was the architect, and Jackie Weatherman helped with the autogenous design.

Those advancing from Tulsa at night can attending for a 412P artery assurance and a green-and-white Port 33 assurance to apperceive area to turn. The architecture additionally is lined in white lights.

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