Berlin, MA - 110 Grill | 110 grill berlin110 grill berlin
HOPKINTON — Peter Mezitt couldn't delay for the 110 Barbecue to accessible on Lumber Street, so he afresh arrested out the restaurant's Berlin location.
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20160612_155358_large.jpg - Picture of 110 Grill, Berlin - TripAdvisor | 110 grill berlin"I've developed up here. I've lived actuality my accomplished life," he said Tuesday afternoon at the aperture of the Hopkinton restaurant. "This abode has bare added restaurants for a continued time."
Mezitt, buyer of Weston Nurseries and a Hopkinton Chamber of Commerce lath member, said the avant-garde American barbecue will cull bodies into boondocks off Interstate 495. During the official ribbon-cutting, he thanked restaurant admiral for advance in the town.
"I was captivated with the experience," he said. "The aliment is absurd and almost affordable."
After the ceremony, abounding aggregate central the restaurant for drinks and hors d'oeuvres. The restaurant opened a few weeks afterwards The Spoon booth opened in the aforementioned new plaza on the bend of West Main and Lumber streets.
The restaurant has assassin 60 advisers for the 145-seat establishment. The baby alternation additionally has locations in Berlin, Chelmsford and Nashua, New Hampshire. The alternation will accessible a restaurant in Wayland in August.
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110 Grill - CTC Envision | 110 grill berlinThe restaurant is declared as accepting a "modern American cuisine, in a contemporary accidental atmosphere," according to its website.
Doug McLean, administrator of operations for the chain, said the boondocks is the absolute atom to accessible because of the appeal for restaurants. He said the restaurant has a blemish kitchen and abounding gluten-free and added abhorrence affable options.
"Our aliment is fresh," he said. "When you get calamari it comes in beginning and we aliment it appropriate actuality and put in into the fryolator."
Adam Dorey, administrator of aliment and beverage, said some of the accepted card items accommodate cucumber and avocado tuna, served attenuate over jasmine rice and avocado ($21); craven caprese parmesan, absurd craven breast topped with pesto, reggiano cheese, mozzarella and broiled tomatoes ($17) and sesame amber salmon, pan-seared with algid rice noodles ($21). But the best accepted card account charge be steak tips ($24), he said.
The restaurant has tables and high-top booths, forth with a 30-seat bar and an alfresco patio.
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110 Grill - Nashua, NH (Phantom Gourmet) - YouTube | 110 grill berlinGeneral Manager Mike Spotts said aggregation admiral accept been aflame for added than year cat-and-mouse for the capital to be built. He said they had several VIP events for family, accompany and boondocks officials.
"Everything has been very, actual positive. Our analysis starts now," he said. "We had a lot of bodies advancing and peeking in the windows aloof absent to analysis things out."
He alleged the restaurant "upscale American with a twist."
"A lot of bodies appear in and this is their evening," Spotts said. "They adore the experience."
Planning Lath Chairman Ken Weismantel said the restaurant is absolutely what the lath had envisioned back they accustomed the plaza.
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110 Grill, Berlin - Menu, Prices | 110 grill berlin"I anticipate this is an ideal fit for the town," he said. "I anticipate they will do absolutely well."
Mezitt said he never would accept absurd such a restaurant in boondocks bristles years ago. He has served on a board aimed at bread-and-butter development.
"People would rather break in Hopkinton and eat," he said, acquainted added offerings aperture up on the west side.
People started to breeze into the restaurant anon afterwards the 4 p.m. official opening.
"It is activity to be a acceptable night," said McLean. "A lot of bodies accept been cat-and-mouse for us to open. It's exciting."
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The Backpacking Britts: 110 Grill: Berlin, MA | 110 grill berlinThe hours are Sunday through Tuesday 11:30 a.m. - 9 p.m.; Wednesday and Thursday 11:30 a.m. – 10 p.m.; Friday and Saturday 11:30 a.m. – 11 p.m.
Jonathan Phelps can be accomplished at 508-626-4338 or jphelps@wickedlocal.com. Follow him on Twitter @JPhelps_MW.
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