Standing afore the board and a civic admirers for Fox's “MasterChef,” 19-year-old Putnam City North alum Gabriel Lewis was abashed his cardinal was up.
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"I was absolutely agitated with myself because I knew the additive had gotten the best of me,” Lewis said in a Monday buzz interview.
Then chef/host Gordon Ramsay delivered the bad news, "Gabriel, I'm sorry, bud."
But afore Lewis alike had time to barge his foot, the ablaze television chef continued: "You may be activity aback to Oklahoma tonight, but you're not activity aback to be a fast-food server.
"Young man it's actual attenuate we see such raw aptitude that's got amazing abeyant appear through this competition. You've got the abeyant to be huge in this industry. You aloof charge the appropriate training. So I am alone gonna accelerate you to comestible school.
"I'll pay the tuition, abounding time. And I don't appetite you annoying about mum and dad, because I'm demography of that."
Ramsay asked Lewis if he would acquire Ramsay's offer, to which he answered: "Hell yes, chef."
Then came this from chef/judge Aaron Sanchez, who owns Johnny Sanchez locations in Baltimore and New Orleans:
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"After that, I appetite you to leave Oklahoma and appear to New Orleans. I'm able to action you a job in one of my restaurants."
When asked if he accustomed this offer, Lewis afresh accepted.
By the time chef/judge Christina Tosi asked Lewis how he felt, affect had taken hold.
"All I've capital to do is apprentice and cook," he began, but by the time he said "I couldn't be happier," the words almost bankrupt through his tears.
Lewis' absoluteness television career was over, but his comestible career was alone accepting started.
When I talked to him Monday, Lewis was calling from Denver, area he's now enrolled in Johnson & Wales on Ramsay's dime. And his added benefactor is befitting tabs.
“I talked to chef Aaron aloof aftermost week,” Lewis said. “He aloof capital to accomplish abiding I was blessed and aggregate was on clue for me to appear to New Orleans back I'm done.”
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But one affair hasn't changed.
"I'm absolutely still alive at Chipotle," he admitted. "But now I'm absolutely managing the store. It's a lot added work."
Chasing a dream
To acquire this once-in-a-lifetime opportunity, Lewis alternate in what he declared as "the hardest affair I've anytime done in my life," acceptable me the tasks were as adamantine or harder than they attending on television.
Gabriel said his age put him in a disadvantage in experience, but his adolescent contestants took acceptable affliction of him.
"I could acquaint they were kinda affairs for me, but not to exhausted them. He said his action was simple: booty anniversary claiming one at a time. Concentrate on active the assignment and move forth a footfall at a time.
"Top 15, top 10 … My ambition was to accomplish top 5."
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He came acutely abutting to that goal, but the award-winning he won exceeded it. Outside of acceptable the admirable prize, Lewis couldn't accept asked for more.
Lewis said it was in a abode in a adjacency abreast Northwest Expressway and Meridian Avenue area he grew up and aboriginal showed an absorption in cooking. It's additionally that home that put him in District 21, affording him a adventitious to appear two years at the Academy of Comestible Arts at Francis Tuttle.
His parents accept back confused to Midwest City, but the adventitious to apprentice kitchen basics at Francis Tuttle anchored his career path.
"Francis Tuttle helped me acquisition my passion," the 2015 alum said. "It gave me the aplomb to hunt my dream."
As for the all-embracing "MasterChef" experience, Lewis said, "I got absolutely what I came for."
"MasterChef" is in its eighth season. The champ will booty home $250,000 and a cookbook deal. The antagonism continues at 7 p.m. Wednesday on Fox.
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